Lunch Recipes
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Shrimp and Spinach in Cream Sauce
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Tok Dal | Kancha Aam diye Toker Dal
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Bengali Veg Daal | Picnic Special Vegetable Daal | Shobji Diye Moong Dal | Yellow Split Pea cooked with Veggies
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Mutton Korma Recipe, Bengali Muslim-style
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Bhapa Chingri aka Bengali Chingri Bhapa
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Lau Shaker Chorchori (Bengali Vegetarian Mishmash with Bottle Gourd Greens)
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Instant Chicken Pulao Recipe | Chicken Pulao in Pressure Cooker
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Indian Mutton Raan Roast | Indian-Style Mutton Leg Roast
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Exploring the unexplored: My take on Dhansak after attending the Food Fest at Parsee Club
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Mangsher Ghughni | Yellow Pea Curry with Minced Mutton | Mangshor Ghughni
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Khejur Gurer Payesh | Bengali Rice Kheer with Date Palm Jaggery
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Homemade White Bread | Easy Yeast Bread
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Methi Paratha
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Sukhi Urad Dal
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Chettinad Egg Curry aka Chettinad Muttai Masala
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Mangalorean Rava Pomfret Fry
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Dim er Surua (Bengali Egg Surua or Egg Stew)
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Phulkopi Aloo diye Chingri Kaliya | Bengali Prawn Curry with Potato and Cauliflower
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Ilish Pulao | Bengali Hilsa Pulao Recipe
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Anglo-Indian Bread and Butter Pudding
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Bhat Bhaja | Bengali Bhaja Bhat
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Easy Soya Chunks Pulao recipe | Soya Pulao | Soya Rice
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Begun Pora
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Jhuri Aloo Bhaja
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Butter Garlic Prawn | Garlic Butter Shrimp
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Bengali Mete Chorchori (Mutton Liver side with Potato chunks)
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Ghee Bhat | Bengali Sweet Pulao
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Dhakai Morog Pulao | Sahi Morog Pulao
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Gota Roshun diye Mangshor Jhol (Bengali Mutton Curry with Garlic Pod)
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Bangladeshi Mutton Tehari
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Pishpash aka Pish Pash, the Anglo-Indian Rice and Chicken Hotchpotch
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Crab Biryani | Crab Dum Biryani | Nandu Biryani
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Paneer er Dalna | Niramish Paneer Er Torkari
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Chatur Paratha | Sattu Ka Paratha
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Bengali Kolai Dal | Biulir Dal | Bengali Urad Dal Recipe
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Kolkata Mutton Biryani | Calcutta Biryani
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Keema Matar (Mutton mincemeat cooked with green peas)
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Punjabi Kadhi aka Kadhi Pakoda
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Bengali Keema Curry a.k.a Mutton Mincemeat Curry with Potato Chunks
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Labra | Bengali Labra Tarkari