Curry Recipe

Tangra Macher Aloo, Begun, Bori Diye Tel Jhol (Catfish Curry with Potato, Eggplant, and Sun-dried Lentil Dumplings)

Shojne Phuler Chorchori

Sada Aloor Dum | White Dum Aloo Bengali style

Natun Aloor Dum | Bengali Niramish Aloor Dum | Dum Aloo Recipe

Restaurant Style Navratan Korma | Navaratan Korma | Navratna Korma

Pepe Chingri Ghonto | Bengali Raw Papaya Mishmash with Small Prawns (or Shrimp)

Chingri Mathar Kalia

Shrimp and Spinach in Cream Sauce

Mulo Diye Motor Dal (Bengali Yellow Split Pea with Radish)

Kancha Lonka Murgi | Bengali Chicken Curry cooked with the skin of Green Chili Paste

Nalli Nihari | Mutton Nihari Recipe | Gosht Nihari

Sheemer Jhal | Bengali Shorshe Sheem | Broad Bean Curry with Mustard Paste

Shorshe Bata Diye Macher Jhal or Bengali style Fish in Mustard-based Curry

Mutton Korma Recipe, Bengali Muslim-style

Bhetki Maacher Aloo Phulkopi diye Kalia | Light Fish Curry with Potato & Cauliflower

Aloo Potol Diye Macher Jhol

Bhapa Chingri aka Bengali Chingri Bhapa

Begun Basanti aka Bengali Begun Bashonti

Bhetki Macher Dum

Chicken Chaap; Chaap Bhaja, the perfect companion for Kolkata Biryani

Doi Murgi | Kolkata style Doi Chicken | Bengali Curd based Chicken Curry Recipe

Kochi Pathar Jhol | Aloo diye Mangshor Jhol | Bengali Mutton Curry

Anglo-Indian Mutton Curry & a review of The Anglo-Indian Cookery Book by Mrs. (late) Dora Limond

Robibarer Murgir Jhol from my Mother’s Kitchen | Bengali Chicken Curry

Piajkoli ar Aloo diye Tangra Macher Jhol (Bengali Light fish curry prepared with Tyangra Maach, Onion Stalks and Potato)

Restaurant-style Butter Chicken | Murgh Makhani | Chicken Makhani

Chettinad Egg Curry aka Chettinad Muttai Masala

Phulkopi Aloo diye Chingri Kaliya | Bengali Prawn Curry with Potato and Cauliflower

Palong Shaker Ghonto

Panch Phoron Murgi | Bengali Chicken Curry with Panch Phoron

Papor er Dalna | Bengali Papad Curry

Methi Murgh Malai

Pui Chingri Ghonto aka Malabar Spinach Mishmash with Prawns (with Potato and Pumpkin)

Chingri Bati Chorchori | Chingri Macher Batichorchori

Creamy Butter Garlic Crab

Kakrar Jhal | Bengali Crab Curry

Shorshe Bata diye Parshe Macher Jhal | Mullet Fish in Mustard Gravy

Keema Matar (Mutton mincemeat cooked with green peas)

Labra | Bengali Labra Tarkari

Chana Bhapa