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"Home" » Recipes » Popsicles Recipes

Modified: Nov 20, 2024 by Debjani Chatterjee Alam · This post may contain affiliate links · Leave a Comment

Ginger Turmeric Lemon Tea Popsicles | Immunity Ice Pops

%Debjani Chatterjee Alam Debjanir Rannaghar
Modified: Nov 20, 2024 · Published: Apr 15, 2021 by Debjani Chatterjee Alam · This post may contain affiliate links · Leave a Comment
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Ginger Turmeric Lemon Tea Popsicles are something I make for Pasta often. Considering the ingredients I use this tasty yet healthy treat for sure is immunity boosting. Lemon Ginger Tea Popsicles are my answer to Pasta's request for Popsicle. She loves popsicles and I do make those with seasonal fruits and at times with ingredients like ginger or raw turmeric to make those a healthier treat. 

%Ginger Turmeric-Lemon Tea Popsicles Recipe debjanir rannaghar
Jump to:
  • Anti-inflammatory Lemon Ginger popsicles
  • Benefits of the ingredients used in  Ginger Turmeric Lemon Tea Popsicles
  • Frequently Asked Questions
  • Anti-inflammatory popsicles/ Immunity Ice Pops
  • Here's how I make  Lemon Ginger Turmeric Tea Popsicles
  • Recipe Card
  • Ice Cream/popsicle recipes from Debjanir Rannaghar
  • Have you tried the Turmeric Ginger Popsicles recipe from Debjanir Rannaghar!
  • Here's the Lemon Tea Popsicle Recipe Pin for your Pinterest Board!

Anti-inflammatory Lemon Ginger popsicles

%Ginger Turmeric kemon tea popsicles

I make these Lemon Ginger Turmeric Tea Popsicles with natural ingredients such as Lemon juice, ginger juice, Turmeric, and also tea. In addition, I use honey as a sweetener. These popsicles are not only healthy but are anti-inflammatory all that to the ingredients used. These are refined-sugar-free treats.

Benefits of the ingredients used in  Ginger Turmeric Lemon Tea Popsicles

%Ginger Turmeric kemon tea popsicles

Frequently Asked Questions

Are these Ginger Popsicles good for health?


Considering all the properties of the ingredients used in  Ginger Turmeric Lemon Tea Popsicles, these for sure are wonder popsicles that you can make very easily at home. 

Let me list out the details of why I call the Ginger turmeric lemon tea popsicle wonder treats.

Benefits of Lemon:

  • Lemon is an amazing source of Vitamin C;
  • Lemon contains Potassium, Folate, and Calcium as well;
  • It works against sore throats;
  • Lemon is good for the skin;
  • It prevents Kidney stones.

Benefits of Ginger:

  • Gingerol, the main component of ginger, has anti-inflammatory and antioxidant properties.
  • It works against indigestion and nausea.

These are the benefits of Tea:

  • Tea helps in digestion;
  • It has anti-inflammatory properties;
  • Tea is good for the skin;
  • Tea controls diabetes and is also good for the heart.

Raw Turmeric - Benefits

  • Turmeric, also as well, has anti-inflammatory properties;
  • Turmeric boosts the immune system;
  • It is very good for the skin;
  • It helps in digestion.

Benefits of Honey:

  • Honey is rich in antioxidants;
  • Honey has antibacterial properties;
  • It helps in digestion;
  • Honey cures sore throat;
  • It strengthens the immune system;
  • Honey heals wounds;
  • It is a good substitute for Sugar.

Anti-inflammatory popsicles/ Immunity Ice Pops

Considering all the properties of the ingredients used in  Ginger Turmeric Lemon Tea Popsicles, these for sure are wonder popsicles that you can make very easily at home. 

Here's how I make  Lemon Ginger Turmeric Tea Popsicles

Recipe Card

%Ginger Turmeric kemon tea popsicles

Ginger Turmeric Lemon Tea Popsicles | Immunity Ice Pops

Here's the easy recipe of Ginger Turmeric Lemon Tea Popsicles, an healthy treat

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Course: Popsicles
Cuisine: American
Keyword: Debjanir Rannaghar, debjanir rannaghar popsicles recipe, Ginger Turmeric Lemon Ice Tea Popsicles recipe, Immunity ice Pops recipe
Prep Time: 10 minutes minutes
Cook Time: 5 minutes minutes
Resting time: 4 hours hours
Total Time: 4 hours hours 15 minutes minutes
Servings: 6 Portions
Calories: 51kcal
Author: Debjani Chatterjee Alam
Cost: Rs 50

Ingredients

  • 6 Tbsp. Lemon Juice
  • 6 Lemon slices round
  • 2 inch. Ginger
  • 1 inch raw turmeric
  • 4 Tbsp. Honey
  • 1 Tsp. Tea leaves
  • 2 Cups Water
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Instructions

  • Make a paste of the ginger.
  • Make a paste of raw turmeric as well.
  • Heat 2 cups of water.
  • Once the water starts boiling, add tea leaves and also ginger and turmeric paste.
  • Switch the flame off after 1 minute.
  • Now add Honey as well as lemon juice.
  • Mix well and strain the tea using a s strainer in a bowl.
  • Once cooled, fill popsicle molds with the liquid.
  • I place lemon slices in the mold along with the liquid to make the popsicles decorative.
  • Place the holders in the freezer for 15 minutes and then set the sticks.
  • Set in Freezer for 4-5 hours or till the popsicles are set properly.
  • Keep the popsicles at room temperature for 5 minutes and then demold to serve.

Nutrition

Serving: 75g | Calories: 51kcal | Carbohydrates: 12.7g | Protein: 0.3g | Fat: 0.2g | Saturated Fat: 0.2g | Cholesterol: 0mg | Sodium: 6mg | Fiber: 0.3g | Sugar: 11.9g

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  • No-Churn Fresh Cherry and Chocolate Chip Ice Cream (also known as Cherry ice cream)
  • Two in One Sondesh (also known as ice cream sondesh)
  • Homemade Strawberry Ice Cream (also known as Eggless Strawberry Ice Cream)
  • Fresh Fruits and Yogurt Popsicles (also known as Breakfast Popsicles)
  • Choco-Swirled Strawberry Cashew Butterscotch Popsicles (also known as Milkshake popsicles)
  • Strawberry Orange Popsicle (also known as Strawberry popsicles)

Have you tried the Turmeric Ginger Popsicles recipe from Debjanir Rannaghar!

I would love to see a picture if you are making it following my recipe which you can share here on [email protected]. You can use my hashtag #debjanirrannaghar and share it through Instagram as well. and in addition, you can tag me at @foodofdebjani.

Here's the Lemon Tea Popsicle Recipe Pin for your Pinterest Board!

About Debjani Chatterjee Alam

I am Debjani Chatterjee Alam. A CSR specialist by profession and a food writer, food blogger, and food photographer as well. I live in Kolkata along with my Husband Mehebub who is an architect by profession, my daughter Pasta, and also my dog daughters Coffee and Luchi.

Learn more about me →

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About Debjani Chatterjee Alam

I'm a Corporate Social Responsibility Specialist with a keen interest in ESG, but my passion lies in food: writing about it, creating recipes, and capturing its beauty through photography! Debjanir Rannaghar began in 2009 as a space for me to share my food adventures, my experiences as a mom, and the dishes I adore cooking and eating, both at home and when exploring new places. My aim is to create recipes that are easy to understand and follow, so anyone, whether they love to cook or simply need to, can succeed. I apply the same straightforward approach to my reviews and stories. I also have a passion for food photography and strive to showcase delicious meals in a beautiful, practical, and accessible manner. Feel free to contact me at [email protected].

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Meet Debjani

About Debjani Chatterjee Alam

I am Debjani Chatterjee Alam. A CSR specialist by profession and a food writer, food blogger, and food photographer as well. I live in Kolkata along with my Husband Mehebub who is an architect by profession, my daughter Pasta, and also my dog daughters Coffee and Luchi.

Learn more about me →

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