Middle-Eastern Recipes

Chef Simone is back with the magic of Mediterranean cuisine at Souk, Taj Bengal!
Roasted Red Bell Pepper Hummus
Tahini | Tahina Dip | Tahini Recipe
Revisited Souk by Taj Bengal as part of the Gourmet Flavours fest by City Bank

Meet Debjani

About Debjani Chatterjee Alam

I am Debjani Chatterjee Alam. A CSR specialist by profession and a food writer, food blogger, and food photographer as well. I live in Kolkata along with my Husband Mehebub who is an architect by profession, my daughter Pasta, and also my dog daughters Coffee and Luchi.

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Debjani's first book! Pastakahini

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