Ragi Crackers | Millet Recipe

Ragi Crackers are a healthy snack made using Ragi Flour, also known as Nachni Flour. Here's a straightforward recipe for these delicious crackers made with the popular millet called Ragi.

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• Ragi Flour/ Nachni Flour and its use in cooking!
• Benefits of Ragi!
• Ragi Crackers! A millet Recipe
• Here's how I make Ragi Crackers at Debjanir Rannaghar!
• Recipe Card
• Easy Recipes for Kid's Lunchbox from Debjanir Rannaghar!
• Have you tried the Ragi Crackers recipe from Debjanir Rannaghar!
• Here's the Ragi Crackers Pin for your Pinterest Board!

It is been log I have posted a Kid's lunch box recipe. In this post, I will be sharing the recipe of Ragi Crackers. I make the savory crackers with Ragi Flour and Pasta carries those with her choice of dip to school at times.

Ragi Flour/ Nachni Flour and its use in cooking!

Ragi is a Millet that is a lookalike of Mustard Seed. Nachni Flour aka Ragi flour also known as Finger millet is a nutritious millet. The flour is also known as Nachni Flour and the millet itself is known as Finger millet. In India, flour is made out of this millet. Ragi is being used in India considering the nutritious value that this millet provides.

Ragi Idli, Ragi Dosa, agi sankati or ragi muddha, Ragi Roti, Ragi Paratha, Ragi Upma, Ragi Putu, Ragi Halwa, Ragi Ladoo, Ragi Barfi are to name a few Ragi dishes available in India in different parts of the Country. The women in several parts of the country are provided with a porridge prepared with Ragi after giving birth. Ragi is used in making baked goodies such as Ragi Bread or Ragi crackers as well.

Benefits of Ragi!

• Ragi is a great source of Carbohydrate;
• It contains amino acid and methionine;
• Ragi is a gluten-free millet and hence is a great millet for gluten-intolerant people;
• Ragi is a calcium-reach millet;
• It helps in controlling diabetes;
• It is good for the heart;
• Ragi is Vitamin-D rich and helps in making the skin younger;
• Ragi is anti-oxidant reach;
• It helps in managing body weight;
• Considering all the above-mentioned benefits Ragi is very good for Toddlers and growing kids and also for lactating mothers.

Ragi Crackers! A millet Recipe

Ragi is good for the growing-up kids and can be easily incorporated while making baked goodies. Needless to say, I use it to make different dishes for the little one. Pasta though is a non-fussy eater, however, she loves the Ragi Cracker more than other dishes that I make with Ragi. She carries the crackers with her choice of Dip to school and enjoys the same.

Here's how I make Ragi Crackers at Debjanir Rannaghar!

Recipe Card

Easy Recipes for Kid's Lunchbox from Debjanir Rannaghar!

• Chocolate Cupcake with Chocolate Buttercream Frosting (Also known as Chocolate Cuppies)
• Chocolate Chip Muffins (Also known as Chocolate Muffins)
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• Halloween Cake Pops (Also known as Cake Pops)
• Eggless Strawberry Oatmeal Bars Recipe (Also known as Strawberry Oatmeal breakfast bars)
• Savoury Cheese and Veggie Muffins (Also known as Savory Muffins)
• Anglo-Indian Bread and Butter Pudding (Also known as Bread Pudding)
• Mawa Cupcake with Nolen Gur Butter Cream Frosting (Also known as Mawa Cupcake)
• Pancakes topped with Dulce de Leche and Fresh Fruits (Also known as Dulce de Leche Pancake)

Have you tried the Ragi Crackers recipe from Debjanir Rannaghar!

Do let me know how it came out. Also, I would love to see a picture of the same which you can share here on [email protected]. Meanwhile, on Instagram, you can use my hashtag #debjanirrannaghar and in addition, you can tag me at @foodofdebjani.

Here's the Ragi Crackers Pin for your Pinterest Board!