Hardly few hours left before Holi and I am busy at the office. Year-end is nearby and naturally, I am juggling between work and home! I will be getting maximum 2 hours or so to make the Holi special food. Needless to say, I will opt for some tried and tasted Holi recipes.
Last but not the least, number 10 is a simple Sondesh, Manohara. Do check here for the recipe of Bengali Manohara Sondesh.
How can I forget Gujia while writing about Holi special Sweet dishes! Yes, Gujia is my number 11!
Wish you all a very happy Holi and I would love to know how do you find my Holi Recipes for Sweet dishes.
Have you tried the Holi Recipes from Debjanir Rannaghar!
Do let me know how it came out. Also, I would love to see a picture of the same which you can share here on firstname.lastname@example.org or in Instagram you can use my hashtag #debjanirrannaghar or can tag me at @foodofdebjani.