10 Easy Chutney and Pickle Recipes you can try at home
DEBJANIR RANNAGHAR
If you're looking for some simple chutney and pickle recipes to make at home, we have ten great options for you!
Amsotto, Khejur Tomato Chutney
This chutney is made with dried mangoes, dates, and tomatoes. It has a sweet and sour flavor and goes well with rice and dal.
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Bacon Jam
This savory jam is made with bacon, onions, and brown sugar. It is a great topping for burgers and sandwiches.
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Guava Jelly
This sweet and tangy jelly is made with ripe guavas, sugar, and lemon juice. It is a great spread for toast and biscuits.
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Aamer Ambole
This chutney is made with ripe mangoes, mustard oil, and spices. It has a sweet and tangy flavor and goes well with rice and dal.
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Macher Sambole
This Bengali chutney is made with fish, mustard oil, and spices. It is a great side dish for fried fish.
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PRAWN PICKLE
This pickle is made with fresh prawns, mustard oil, and spices. It is a popular condiment in coastal regions of India.
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Chili Pickle
This spicy pickle is made with fresh green chilies, mustard oil, and spices. It adds a fiery kick to any meal.
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KULER AACHAR
This Bengali pickle is made with Indian berries called kuler, mustard oil, and spices. It is a great accompaniment to rice and dal.
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Plastic Chutn
ey
This chutney is made with raw papaya, sugar, vinegar, and spices. It has a tangy and sweet flavor and goes well with grilled meats and sandwiches.
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Mango Chutney
This classic Indian condiment is made with ripe mangoes, sugar, vinegar, and spices. It is perfect with rice, meats, and curries.
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