Bengali Food Blog

Kolkata Style Mutton Rezala
Bhapa Ilish or Steamed Hilsa Fish or Ilish Bhapa
Dhokar Dalna
Pabda Macher Tel Jhal or Pabda Fish Curry
Ilish Macher Sorshe bata diye Jhal | Hilsa Fish in Mustard Gravy| Ilish er Shorshe Jhal | Shorshe Ilish
Kochi Pathar Jhol | Bengali Baby Goat Meat Curry | Aloo diye Mangshor Jhol
Macher Dimer Bora | Bengali Fish Roe Fritters

Meet Debjani

About Debjani Chatterjee Alam

I am Debjani Chatterjee Alam. A CSR specialist by profession and a food writer, food blogger, and food photographer as well. I live in Kolkata along with my Husband Mehebub who is an architect by profession, my daughter Pasta, and also my dog daughters Coffee and Luchi.

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Video Recipe of the Month

https://youtu.be/gEL4UJx7nD4?si=9erAQfHUMuI1xFhM

Debjani's first book! Pastakahini

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Trending Recipes

Crab Malai Curry | Narkel Dudh-e Kakra | Kakra Malai Curry
Darbesh | Bengali Laddu | Dorbesh Recipe
Doi Murgi | Kolkata style Doi Chicken | Bengali Curd based Chicken Curry Recipe
Doi Ilish, a classic Bengali Curd-based Hilsa Curry Recipe - Stovetop / Induction / Microwave process