Chingri aka Prawn is a family favorite for various reasons. Having said that, both my husband Mehebub and my daughter Pasta love prawns and I prefer it because cooking prawns is relatively easy. With Prawns, you can make multiple beautiful dishes, be it Malaikari, Prawn Achar, Daab Chingri, Paturi and many more. I store prawns…
Chef Simone is back with the magic of Mediterranean cuisine at Souk, Taj Bengal!
Souk at Taj Bengal has always been my favorite destination for authentic Mediterranean cuisine in Kolkata since its very inception. It was back in 2009, I went there for the first time with my father. That was the time, I leave the city for 6 years. I have had my fair share of Mediterranean food after…
