“Debjani will you be able to cook for Taj Bengal‘s Hilsa festival and if we found the item worth enough we can have that as part of our menu for the said Festival!” This is how the Ilish Shukto happened and traveled from Debjanir Rannaghar to Taj Bengal’s kitchen! Ilish Shukto; The journey from Debjanir Rannaghar…
The Ghoti Woman’s take on the Ilish Festival by Taj Bengal, Kolkata!
The typical “Ghoti” bong I am by birth but I do cherish every bit of the Ilish Maach. In fact, I always have been partial towards Hilsa over Jumbo Prawn. Ilish can tempt me to change my routine even if served just the way I like it. Talking about a change of plan, I do take a…
