Hardly few hours left before Holi and I am busy at the office. Year-end is nearby and naturally, I am juggling between work and home! I will be getting maximum 2 hours or so to make the Holi special food. Needless to say, I will opt for some tried and tasted Holi recipes. I though…
Lyangcha from Shaktigarh to Debjani’s Kitchen | Langcha, Bengali Sweet
Listening to a particular romantic song for around 10 times within a span of 1 hour! Yes I am continuously listening to “Banke titli dil uda uda hain kahi dur” since last one hour while editing pictures for this post! A sweetest note just perfect to cherish the sweetness of an authentic bong delicacy; nothing…
Kosha Mangsho | Bengali Mutton Kasha
It’s Sunday morning and I’m in Kolkata! Nothing could be better than this I guess especially after 6 months of not visiting home! It’s almost 9 o’clock and I am still in the bed with a mug full of black coffee and “Anandabazar Patrika” since at my native place Pasta (my daughter) is not my…