“Hey, I am done with the cooking! We are serving Luchi, Rosogollar Dalna, Narkel diye Cholar Dal, Dokhar Dalna. There will be Tomato, Khejur, Amsotto Chutney and Monohara also!” I informed Mehebub while tempering the Dal. We were about the welcome our family friends who are strictly vegetarian! Hence, every single dish I cooked were vegetarian last…
Chanar Dalna (Bengali Cottage Cheese and Potato Curry)
It was Saturday evening and I was curdling Milk to prepare Chana for Chanar Dalna for dinner. I was having my evening coffee with my landlady concurrently as well! During our normal chitchat, Aunty casually asked me “So you are preparing Paneer at home!” Since she is also from the eastern part of the country,…
