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    • Debjanir Rannaghar
    • Recipe Index
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    Food History

    • Panta Bhat
    • Begun Basanti aka Bengali Begun Bashonti
    • Goalondo Steamer Curry or Boatman Style Chicken Curry
    • Sheer Khurma
    • Gota Sheddho
    • Nalli Nihari | Mutton Nihari Recipe | Gosht Nihari
    • Mutton Korma Recipe, Bengali Muslim-style
    • Restaurant-style Butter Chicken | Murgh Makhani | Chicken Makhani
    • Kolkata Mutton Biryani | Calcutta Biryani
    • Narkel Chapa | Narkel Tokti | Bengali Coconut Sondesh
    • Labra | Bengali Labra Tarkari
    • Ilish Beguner Jhol (Hilsa Fish and Eggplant Curry)
    • Aloo Gosht Recipe (Bengali Muslim style)
    • Aminia Special Curry; the recipe unveiled on Aminia's 90 years in Kolkata!
    • Know your Shondesh! (History of Bengali Sandesh)

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    Meet Debjani

    About Debjani Chatterjee Alam

    I am Debjani Chatterjee Alam. A CSR specialist by profession and a food writer, food blogger, and food photographer as well. I live in Kolkata along with my Husband Mehebub who is an architect by profession, my daughter Pasta, and also my dog daughters Coffee and Luchi.

    Learn more about me →

      Video Recipe of the Month

      https://youtu.be/OFXy2H4MVTU?si=NSAZlnfLpDXQ9lnq

      Debjani's first book! Pastakahini

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      Popular Posts

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      • %Niramish Mangsho Recipe debjanir rannaghar
        Niramish Mangsho or Bhoger Mangsho & Reminiscence of Kalipujo at Maluti, a tribal village

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