Watermelon, Black Olive and Feta Cheese Salad
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Cook time
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Watermelon, Black Olive and Feta Cheese Salad, a Summery Salad recipe
Recipe type: Salad
Cuisine: Continental
Serves: 2 People
  • Watermelon: 1 (small around 750g)
  • Black Olive: 20-25
  • Onion: 1
  • Mint Leaves: ¼ Cup
  • Feta Cheese: ½ Cup
  • Extra Virgin Olive Oil: 2 Tbsp.
  • Lemon Juice: 2 Tbsp.
  1. %Watermelon, Black Olive and Feta Cheese SaladCut Watermelon into cubes, and if not seedless, remove seeds.
  2. Finely chop the Onion and toss with ½ Tsp. of Lemon Juice with the Onion.
  3. Crumble the Feta Cheese.
  4. Now take a bowl and mix Watermelon, Chopped Onion, Black Olives, Mint Leaves, and Lemon Juice using a spatula and lastly add crumbled feta cheese and fridge the salad before serving.
Recipe by Debjanir Rannaghar at https://kitchenofdebjani.com/2017/06/watermelon-black-olive-and-feta-cheese-salad/