Classic Waffle Recipe
Prep time
Cook time
Total time
A very easy recipe of Classic sweet Waffle using a silicone Waffle mould by Tupperware
Recipe type: Cookie
Cuisine: World
Serves: 4
  • All Purpose Flour: 175g
  • Baking Powder: 1.5 Tsp.
  • Salt: ½ Tsp.
  • Granulated Sugar: 4 Tbsp.
  • Egg: 2
  • Milk: 200 ml
  • Vanilla Essence: 2-3 drops
  • Butter: 2 Tbsp.
  • Chocolate sauce: 1 Tbsp. (optional)
  • Strawberry Preserve: 1-2 Tbsp. (optional)
  1. %Making of WaffleThe milk should be warm enough and melt the butter before started with the batter for Classic Waffles.
  2. Separate Egg white and yolk.
  3. Shift All Purpose Flour with Salt and add milk, sugar, and mix using a whisk.
  4. Now add Egg yolk and after mixing the same add melted butter to the mixture.
  5. Finally, fold the Egg white and add vanilla essence and mix thoroughly.
  6. Pre-heat the oven to 220 degrees C for 10 minutes.%Tupperware Waffle Maker
  7. Pour the batter over the Silicone mould and bake for 10-12 minutes in 220 Degree C.
  8. Demold the Waffles and bake those again on the open rack for 5 minutes.
  9. Give the Waffles a stand for 5 minutes and Serve with your choice of sauce and/ or fruits.
  10. I served the Classic Waffles with Chocolate Sauce.
Recipe by Debjanir Rannaghar at