Debjanir Rannaghar

Kitchen of Debjani!

Debjanir Rannaghar Videos

Debjanir Rannaghar

Debjanir Rannaghar Youtube channel is an extension of the blog https://kitchenofdejani.com run by Debjani Chatterjee Alam. The blog is solely run by Debjani however, the youtube channel is joint collaboration and run by Debjani and her husband Mehebub Alam. Debjani is a financial analyst by profession and Mehebub is an Architect, both ate Bengali and from Kolkata. They both love and respect their food. Through this channel, they want to share video recipes of the already posted recipes from Debjani's food blog "Debjanir Rannaghar".

Debjanir Rannaghar
How to clean Crab Debjanir Rannaghar | বাড়িতে খুব সহজে কী ভাবে কাঁকড়া পরিস্কার করবেন। In this video, I will show you how you can very easily clean crab at home. You need very basic tools to clean crabs. Thank you for watching! Please don't forget to subscribe here: https://youtube.com/c/DebjanirRannaghar Related Recipes from Debjanir Rannaghar Phulkopir Singara: https://youtu.be/iGYZMqdt4XM Shukto recipe: https://youtu.be/5aZOpnINRKo Jhuri aloo bhaja Recipe: https://youtu.be/5AnDjOATU_s Bengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYI​ Macher Dimer Bora: https://youtu.be/7EppVq1_gqE​ Chingri Malai Curry: https://youtu.be/dYAcoQEtFp0​ Shorshe Ilish: https://youtu.be/oMzL2iME8x0​ Tel Koi: https://youtu.be/M8YeP9sih_k​ Gondhoraj Bhetki: https://youtu.be/1fcCwDSKqgI​ Parshe Macher Shorshe Bata Diye Jhal | Parshe Macher Shorshe Jal | সর্ষে বাটা দিয়ে পারশে মাছের ঝাল: https://youtu.be/NWmTEZSUSas​ For more related recipes you may please check here! https://kitchenofdebjani.com/ ​ Music: Debjanir Rannaghar Anthem composed by Priyam and Soundchef (Copyright Debjanir Rannaghar) To listen to music: https://www.youtube.com/watch?v=h2T2k​... You can also follow me through other social media channels! Facebook: https://www.facebook.com/foodofdebjani/ ​ Twitter: https://twitter.com/foodofdebjani ​ Instagram https://www.instagram.com/foodofdebjani/ ​ Flickr: https://www.flickr.com/photos/debjani ​... Zomato: https://www.zomato.com/foodofdebjani ​ #crabcleaning​ #debjanirrannaghar​ #Sony6400
How to clean Crab Debjanir Rannaghar | বাড়িতে খুব সহজে কী ভাবে কাঁকড়া পরিষ্কার করবেন
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_hPv0ps21CXo
Koraishutir kochuri recipe step by step from @Debjanir Rannaghar Bengali Peas Kachauri aka Motorshutir Kochuri needs no further introduction. Koraishutir Kochuri is a winter favorite though you can make it all through the year using frozen peas; however, fresh green peas turned into an amazing stuffing that is used in this delicacy. In this video, I will show the step-by-step process of making perfect Bengali Koraishutir Kochuri. Written recipe link for Koraishutir kochuri from my blog: https://kitchenofdebjani.com/2016/01/koraishutir-kochuri/ Thank you for watching! Please don't forget to subscribe here: https://www.youtube.com/channel/UC1gY...​ Related Recipes from Debjanir Rannaghar Phulkopir Singara: https://youtu.be/iGYZMqdt4XM Shukto recipe: https://youtu.be/5aZOpnINRKo Jhuri aloo bhaja Recipe: https://youtu.be/5AnDjOATU_s Bengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYI​ Macher Dimer Bora: https://youtu.be/7EppVq1_gqE​ Chingri Malai Curry: https://youtu.be/dYAcoQEtFp0​ Shorshe Ilish: https://youtu.be/oMzL2iME8x0​ Tel Koi: https://youtu.be/M8YeP9sih_k​ Gondhoraj Bhetki: https://youtu.be/1fcCwDSKqgI​ Parshe Macher Shorshe Bata Diye Jhal | Parshe Macher Shorshe Jal | সর্ষে বাটা দিয়ে পারশে মাছের ঝাল: https://youtu.be/NWmTEZSUSas​ For more related recipes you may please check here! https://kitchenofdebjani.com/ ​ Music: Debjanir Rannaghar Anthem composed by Priyam and Soundchef (Copyright Debjanir Rannaghar) To listen to music: https://www.youtube.com/watch?v=h2T2k​... You can also follow me through other social media channels! Facebook: https://www.facebook.com/foodofdebjani/ ​ Twitter: https://twitter.com/foodofdebjani ​ Instagram https://www.instagram.com/foodofdebjani/ ​ Flickr: https://www.flickr.com/photos/debjani ​... Zomato: https://www.zomato.com/foodofdebjani ​ #koraishutirkochuri​ #debjanirrannaghar​ #Sony6400
Koraishutir Kochuri Recipe Debjanir Rannaghar
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_Lqr0j9CdT2E
Tiramisu, the classic Italian Dessert Recipe. In this video, I will share how you can make classic Tiramisu at Indian temperature. Follow this recipe to learn how to make a Tiramisu using Mascarpone cheese, Ladyfinger biscuits, and a perfect custard. Tiramisu is a no-bake recipe. Lady Finger Biscuit purchase link: https://www.amazon.in/gp/search/ref=as_li_qf_sp_sr_tl?ie=UTF8&tag=debjanrannag-21&keywords=Lady finger&index=aps&camp=3638&creative=24630&linkCode=ur2&linkId=e4b9fa1a43529ff5bf1b14bdc689a9ab Thank you for watching! Please don't forget to subscribe here: https://www.youtube.com/channel/UC1gY9Oo_3GrrMP5P-LjWERw Here are the links for more recipes from my channel: Bengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYI​ Macher Dimer Bora: https://youtu.be/7EppVq1_gqE​​ Chingri Malai Curry: https://youtu.be/dYAcoQEtFp0​​ Shorshe Ilish: https://youtu.be/oMzL2iME8x0​​ Tel Koi: https://youtu.be/M8YeP9sih_k​​ Gondhoraj Bhetki: https://youtu.be/1fcCwDSKqgI​ Parshe Macher Shorshe Bata Diye Jhal | Parshe Macher Shorshe Jal | সর্ষে বাটা দিয়ে পারশে মাছের ঝাল: https://youtu.be/NWmTEZSUSas​ For more related recipes you may please check here! https://kitchenofdebjani.com/​​ Music: Ratatouille's Kitchen - Carmen María and Edu Espinal You can also follow me through other social media channels! Facebook: https://www.facebook.com/foodofdebjani/​ Twitter: https://twitter.com/foodofdebjani​ Instagram https://www.instagram.com/foodofdebjani/​ Flickr: https://www.flickr.com/photos/debjani​... https://www.zomato.com/foodofdebjani​ #tiramisu​ #italiantiramisu​ #sony6400
Tiramisu Recipe Debjanir Rannaghar | How to Make Tiramisu | তিরামিসু - ইতালিয়ান ডেজার্ট |
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_NHkxR0Bc7z8
Traditional Bengali Shukto aka Shuktoni needs no further introduction when it comes to Bengali Cuisine. However, if you don't know, Shukto is a Bengali mixed veg curry cooked without onion and garlic. In this video, I have shown how to make the ultimate Bengali Shukto properly. A typical Bengali meal starts with Shukto along with steamed rice. Shukto is a quintessential Bengali delicacy and is often served as part of a celebratory meal. This dish calls for some intricacies including specific cuts of vegetables. Do check how we did the same using a traditional vegetable cutter called Bonti. Here's the link of the written recipe of Shukto from my blog Debanir Rannaghar: https://wp.me/p4bOq3-eh Thank you for watching! Please don't forget to subscribe here: https://www.youtube.com/channel/UC1gY9Oo_3GrrMP5P-LjWERw Related Recipes from Debjanir Rannaghar Bengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYI Macher Dimer Bora: https://youtu.be/7EppVq1_gqE Chingri Malai Curry: https://youtu.be/dYAcoQEtFp0 Shorshe Ilish: https://youtu.be/oMzL2iME8x0 Tel Koi: https://youtu.be/M8YeP9sih_k Gondhoraj Bhetki: https://youtu.be/1fcCwDSKqgI Parshe Macher Shorshe Bata Diye Jhal | Parshe Macher Shorshe Jal | সর্ষে বাটা দিয়ে পারশে মাছের ঝাল: https://youtu.be/NWmTEZSUSas For more related recipes you may please check here! https://kitchenofdebjani.com/ Music: Debjanir Rannaghar Anthem composed by Priyam and Soundchef (Copyright Debjanir Rannaghar) To listen to music: https://www.youtube.com/watch?v=h2T2k... You can also follow me through other social media channels! Facebook: https://www.facebook.com/foodofdebjani/ Twitter: https://twitter.com/foodofdebjani Instagram https://www.instagram.com/foodofdebjani/ Flickr: https://www.flickr.com/photos/debjani... Zomato: https://www.zomato.com/foodofdebjani #shukto #debjanirrannaghar #Sony6400
Shukto Recipe Debjanir Rannaghar | Shuktoni Recipe
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_5aZOpnINRKo
Phulkopir Singara is a famous Bengali delicacy mostly found in the months of winter. Not that you cannot make it all through the year considering cauliflower is now not a seasonal veggie however, the flavors of Bengali Phulkopir Shingara for the sure call for the air of winter. The crunchy yet light crust, balanced flavors of the cauliflower and potato chunks makes it completely different from Samosa. The filling is subtle, a bit on the sweeter side, rich as we prefer to add cashew nuts and raisin. Kolkata style Phulkopir Singara for sure is a delight. There are a few tricks to make Singara perfect, better to say just like Mishtir Dokaner Phulkopir Singara. But the question is do we at all get perfect fulkopi singara these days at confectioner's shop? Then there is that war between বাড়িতে তৈরী ফুলকপির সিঙ্গাড়া (homemade Cauliflower and potato Singara) and মিষ্টির দোকানের মত সিঙ্গাড়া (store-bought Shingara). Which one is the best? I would say both are having their merits and I don't see any demerit as far as Phulkopi Shingara is concerned. In this recipe, I have shared the process of making the Pur (stuffing for Songara), how to fold a Singara like a pro, and most importantly how to fry Singara. Will that mean you will be able to make 100% perfect Singara? The answer my friend is practice makes us perfect. I will be sharing soon the written recipe of Phulkopir Shingara on my blog www.kitchenofdebani.comThank you for watching! Please don't forget to subscribe here: https://www.youtube.com/channel/UC1gY9Oo_3GrrMP5P-LjWERwRelated Recipes from Debjanir RannagharBengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYIMacher Dimer Bora: https://youtu.be/7EppVq1_gqEChingri Malai Curry: https://youtu.be/dYAcoQEtFp0Shorshe Ilish: https://youtu.be/oMzL2iME8x0Tel Koi: https://youtu.be/M8YeP9sih_kGondhoraj Bhetki: https://youtu.be/1fcCwDSKqgIParshe Macher Shorshe Bata Diye Jhal | Parshe Macher Shorshe Jal | সর্ষে বাটা দিয়ে পারশে মাছের ঝাল: https://youtu.be/NWmTEZSUSasFor more related recipes you may please check here! https://kitchenofdebjani.com/Music: Debjanir Rannaghar Anthem composed by Priyam and Soundchef (Copyright Debjanir Rannaghar) To listen to music: https://www.youtube.com/watch?v=h2T2k...You can also follow me through other social media channels!Facebook: https://www.facebook.com/foodofdebjani/ Twitter: https://twitter.com/foodofdebjaniInstagram https://www.instagram.com/foodofdebjani/ Flickr: https://www.flickr.com/photos/debjani... https://www.zomato.com/foodofdebjani#phulkopirsingara #debjanirrannaghar #Sony6400
Phulkopir Singara Recipe Debjanir Rannaghar | ফুলকপির সিঙ্গারা | Bengali Aloo Fulkopi Shingara
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_iGYZMqdt4XM
Phulkopir Singara is a famous Bengali delicacy mostly found in the months of winter. Not that you cannot make it all through the year considering cauliflower is now not a seasonal veggie however, the flavors of Bengali Phulkopir Shingara for the sure call for the air of winter. The crunchy yet light crust, balanced flavors of the cauliflower and potato chunks makes it completely different from Samosa. The filling is subtle, a bit on the sweeter side, rich as we prefer to add cashew nuts and raisin. Kolkata style Phulkopir Singara for sure is a delight. There are a few tricks to make Singara perfect, better to say just like Mishtir Dokaner Phulkopir Singara. But the question is do we at all get perfect fulkopi singara these days at confectioner's shop? Then there is that war between বাড়িতে তৈরী ফুলকপির সিঙ্গাড়া (homemade Cauliflower and potato Singara) and মিষ্টির দোকানের মত সিঙ্গাড়া (store-bought Shingara). Which one is the best? I would say both are having their merits and I don't see any demerit as far as Phulkopi Shingara is concerned. In this recipe, I have shared the process of making the Pur (stuffing for Songara), how to fold a Singara like a pro, and most importantly how to fry Singara. Will that mean you will be able to make 100% perfect Singara? The answer my friend is practice makes us perfect. I will be sharing soon the written recipe of Phulkopir Shingara on my blog www.kitchenofdebani.com Thank you for watching! Please don't forget to subscribe here: https://www.youtube.com/channel/UC1gY9Oo_3GrrMP5P-LjWERw Related Recipes from Debjanir Rannaghar Bengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYI Macher Dimer Bora: https://youtu.be/7EppVq1_gqE​ Chingri Malai Curry: https://youtu.be/dYAcoQEtFp0​ Shorshe Ilish: https://youtu.be/oMzL2iME8x0​ Tel Koi: https://youtu.be/M8YeP9sih_k​ Gondhoraj Bhetki: https://youtu.be/1fcCwDSKqgI Parshe Macher Shorshe Bata Diye Jhal | Parshe Macher Shorshe Jal | সর্ষে বাটা দিয়ে পারশে মাছের ঝাল: https://youtu.be/NWmTEZSUSas For more related recipes you may please check here! https://kitchenofdebjani.com/​ Music: Debjanir Rannaghar Anthem composed by Priyam and Soundchef (Copyright Debjanir Rannaghar) To listen to music: https://www.youtube.com/watch?v=h2T2k... You can also follow me through other social media channels! Facebook: https://www.facebook.com/foodofdebjani/ Twitter: https://twitter.com/foodofdebjani Instagram https://www.instagram.com/foodofdebjani/ Flickr: https://www.flickr.com/photos/debjani... https://www.zomato.com/foodofdebjani #phulkopirsingara #debjanirrannaghar #Sony6400
Phulkopir Singara Recipe Debjanir Rannaghar | ফুলকপির সিঙ্গারা | Bengali Aloo Fulkopi Shingara
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_CUnkcjRA9Jk
Bengali Keema Curry aka Mincemeat curry with potato chunks is a comforting meat-based runny curry and a Bengali favorite. The Runny Keemar Torkari, the way it was called back home is all love. The recipe calls for very basic ingredients along with the mincemeat and the end product is a subtle and flavorful keema curry. I mostly use Mutton keema for this recipe however, you can use chicken/ beef or pork mincemeat as well. Potato is a mandatory ingredient. This curry is as good as Bengali Mangshor Jhol. For the video recipe, I have used keema purchased from the butcher. If you use packaged mincemeat the texture will be grainy (refer to my blog post for that). You can see in the blog post I have used 500g of mincemeat while here I am using 350g. In this recipe, you can use Mincemeat ranging from 250g to 500g depending on availability and preference. Runny red-colored curry prepared with Mutton mincemeat and potato, Bengali Keema Curry ss sheer emotion. It was not a lunch preparation at my place. It used to be the dinner favorite with hot and fluffy Roti. I, though, always preferred Keema Curry with Pauruti (read Bread slices). In fact, upon my request Mamoni (my aunt) used to save a bowl full of curry for my breakfast the next day! While doing the video, I was behind the lens and Maa cooked the Bengali Mutton Mincemeat Curry with Potato chunks just the way she used to cook for us at home. Here's the Bengali Keemar Torkari blog link from my blog Debjanir Rannaghar: https://wp.me/p4bOq3-2AI Thank you for watching! Please don't forget to subscribe here: https://www.youtube.com/channel/UC1gY9Oo_3GrrMP5P-LjWERw To Purchase the utensils, you may visit my Amazon Store: https://www.amazon.in/shop/foodofdebjani Related Recipes from Debjanir Rannaghar Bengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYI Macher Dimer Bora: https://youtu.be/7EppVq1_gqE​ Chingri Malai Curry: https://youtu.be/dYAcoQEtFp0​ Shorshe Ilish: https://youtu.be/oMzL2iME8x0​ Tel Koi: https://youtu.be/M8YeP9sih_k​ Gondhoraj Bhetki: https://youtu.be/1fcCwDSKqgI Parshe Macher Shorshe Bata Diye Jhal | Parshe Macher Shorshe Jal | সর্ষে বাটা দিয়ে পারশে মাছের ঝাল: https://youtu.be/NWmTEZSUSas For more related recipes you may please check here! https://kitchenofdebjani.com/​ Music: Debjanir Rannaghar Anthem composed by Priyam and Soundchef (Copyright Debjanir Rannaghar) To listen to music: https://www.youtube.com/watch?v=h2T2k... You can also follow me through other social media channels! Facebook: https://www.facebook.com/foodofdebjani/ Twitter: https://twitter.com/foodofdebjani Instagram https://www.instagram.com/foodofdebjani/ Flickr: https://www.flickr.com/photos/debjani... https://www.zomato.com/foodofdebjani #keemacurry #Sony6400 #Bengalirecipe
Bengali Keema Curry Recipe Debjanir Rannaghar | কিমা তরকারি | Mutton Keema
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_p0pz7Rav_Bk
Jhuri Aloo Bhaja, the name is enough to make a typical Bengali happy. This is a quintessential delicacy prepared with delicate pieces of potato and needs no further introduction. Aloo Bhaja, as we call fried potatoes in Bengali is the epitome of comfort food. The recipe of Alu bhaja though is simple and calls for very basic ingredients, there are, however, varieties of alu bhaja available. We at times fry thick pieces of potatoes, at times potato rounds, and also wedges. The thickness varies as well. Based on the cut of the potato, it is been decided how to serve the fried potatoes. We like soft fried potatoes with roti or luchi or paratha while round-shaped fries with rice and for special occasions we prefer Jhuri Aloo bhaja to be served with hot dal may be after finishing a portion of rice with Shukto. Basically, Jhuri Alu Bhaja is special out of the lot kept for special occasions. It is not that it is difficult to cook this. Fried potato is not a difficult recipe after all. We call this delicacy Jhuro Aloo bhaja and also Jhurjhure aloo bhaja as well. The terms Jhuri,  Jhuri, Jhurjhure are used interchangeably which stands for crispy sticky like pieces. The consistency or size similar to thick-sized sevian or shredded cheese.  The perfect recipe for Jhuri Aloo Bhaja!As I have already mentioned this delicacy is a feast favorite and is being cooked as part of decorated marriage or any lunch party. Needless to say, it takes certain tricks to make this perfect. The caterers and old age Rannar Thakur clans are known for serving perfectly fried crunchy Jhuri Aloo Bhaja. Thank you for watching! Please don't forget to subscribe here: https://www.youtube.com/channel/UC1gY9Oo_3GrrMP5P-LjWERw To Purchase the utensils, you may visit my Amazon Store: https://www.amazon.in/shop/foodofdebjani Related Recipes from Debjanir Rannaghar Bengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYI Macher Dimer Bora: https://youtu.be/7EppVq1_gqE​ Chingri Malai Curry: https://youtu.be/dYAcoQEtFp0​ Shorshe Ilish: https://youtu.be/oMzL2iME8x0​ Tel Koi: https://youtu.be/M8YeP9sih_k​ Gondhoraj Bhetki: https://youtu.be/1fcCwDSKqgI Parshe Macher Shorshe Bata Diye Jhal | Parshe Macher Shorshe Jal | সর্ষে বাটা দিয়ে পারশে মাছের ঝাল: https://youtu.be/NWmTEZSUSas For more related recipes you may please check here! https://kitchenofdebjani.com/​ Music: Debjanir Rannaghar Anthem composed by Priyam and Soundchef (Copyright Debjanir Rannaghar) To listen to music: https://www.youtube.com/watch?v=h2T2k... You can also follow me through other social media channels! Facebook: https://www.facebook.com/foodofdebjani/ Twitter: https://twitter.com/foodofdebjani Instagram https://www.instagram.com/foodofdebjani/ Flickr: https://www.flickr.com/photos/debjani... https://www.zomato.com/foodofdebjani #jhurialoobhaja #sony6400 #Bengalirecipe
Jhuri Aloo Bhaja Recipe Debjanir Rannaghar | Bengali Jhurjhure Aloo Bhaja
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_5AnDjOATU_s
Deep-Fried Oreo! Interesting isn't it? How can one fry Oreos? Would it taste better? Worse? Heavenly? Fried Oreo is a very popular dessert (or snack) prepared with equally famous Oreo Cookies. In the US, deep-fried Oreos were created by the famous "Chicken Charlie" a man known for the fried delicacies. Charlie, the deep-fry king is believed to be able to fry anything edible! Some of the famous delicacies created by him are peanut butter, deep-fried pickles, olives, s’mores, and jelly sandwiches, twinkies, cheesecake, cupcakes, and obviously chicken. Charlie Boghosian introduced deep-fried Oreos in 2002 and the rest is history! Now, this dessert is famous all throughout the world. Charlie is also known as "The Man Who Fries Everything," or "Chicken Burns" The recipe calls for Oreo cookies, pancake mix, Eggs (optional), and buttermilk. There are several variations available to the original recipe as well. It takes hardly 10 minutes to make this decadent dessert and the result is mind-blowing. Thank you for watching! Please don't forget to subscribe here: https://www.youtube.com/channel/UC1gY9Oo_3GrrMP5P-LjWERw Here are the links for more recipes from my channel: Bengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYI Macher Dimer Bora: https://youtu.be/7EppVq1_gqE​ Chingri Malai Curry: https://youtu.be/dYAcoQEtFp0​ Shorshe Ilish: https://youtu.be/oMzL2iME8x0​ Tel Koi: https://youtu.be/M8YeP9sih_k​ Gondhoraj Bhetki: https://youtu.be/1fcCwDSKqgI Parshe Macher Shorshe Bata Diye Jhal | Parshe Macher Shorshe Jal | সর্ষে বাটা দিয়ে পারশে মাছের ঝাল: https://youtu.be/NWmTEZSUSas For more related recipes you may please check here! https://kitchenofdebjani.com/​ Music: Ratatouille's Kitchen - Carmen María and Edu Espinal You can also follow me through other social media channels! Facebook: https://www.facebook.com/foodofdebjani/ Twitter: https://twitter.com/foodofdebjani Instagram https://www.instagram.com/foodofdebjani/ Flickr: https://www.flickr.com/photos/debjani... https://www.zomato.com/foodofdebjani #friedoreos #deepfriedoreos #friedoreo
Fried Oreos Recipe Debjanir Rannaghar | Deep Fried Oreo
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_CuuB0-U4rLw
Ginger Cardamom Tea aka Adrak Elaichi Wali Chai aka Aada Chotoelach diye Cha needs no introduction. In fact, the recipe is known to all specifically if you are into Chai Tea. Every Indian family is having their own best recipe for Chai aka Chaa. With almost similar ingredients, we all have our own special recipe for Chai Tea! Some prefer their Chai Kadak (Kora in Bengali); some prefer it with sugar (some without Sugar); some prefer extra milk while some love it with less milk. The Ginger Tea (Adrak Wali Chai) recipe I am sharing is my family's preferred version! The quantity of the ingredients I have used will make the exact two cups of tea. Thank you for watching! Please on’t forget to subscribe here: https://www.youtube.com/channel/UC1gY9Oo_3GrrMP5P-LjWERw Bengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYI Macher Dimer Bora: https://youtu.be/7EppVq1_gqE​ Chingri Malai Curry: https://youtu.be/dYAcoQEtFp0​ Shorshe Ilish: https://youtu.be/oMzL2iME8x0​ Tel Koi: https://youtu.be/M8YeP9sih_k​ Gondhoraj Bhetki: https://youtu.be/1fcCwDSKqgI Parshe Macher Shorshe Bata Diye Jhal | Parshe Macher Shorshe Jal | সর্ষে বাটা দিয়ে পারশে মাছের ঝাল: https://youtu.be/NWmTEZSUSas For more related recipes you may please check here! https://kitchenofdebjani.com/​ Music: Debjanir Rannaghar Anthem composed by Priyam and Soundchef (Copyright Debjanir Rannaghar) To listen to music: https://www.youtube.com/watch?v=h2T2k... You can also follow me through other social media channels! Facebook: https://www.facebook.com/foodofdebjani/ Twitter: https://twitter.com/foodofdebjani Instagram https://www.instagram.com/foodofdebjani/ Flickr: https://www.flickr.com/photos/debjani... https://www.zomato.com/foodofdebjani
Adrak Elaichi wali Chai Recipe Debjanir Rannaghar | Ginger Cardamom Tea | Adrak chai
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_vG8CFcJEYsc
Magur Macher Rosha is a quintessential Bengali Fish curry cooked with Asian Catfish aka Magur Mach. In Bengali cuisine, curries are named differently based on the spices used and also based on the cut of the veggies. Rosha is a spicy curry where potato wedges are used. Rosha can be vegetarian or non-vegetarian. In the fish version of Rosha we add potatoes along with the basic Bengali spices. Magur Mach is a small freshwater indigenous fish and is popular in Eastern India as well as in Bangladesh.This fish is very nutritious and often served to Kids in Bengal which is cooked lightly with veggies that we refer to as Magur Macher Jhol. The recipe of light curry is different from Rosha and known as Jhol which I'll share soon. In Bengal, we mostly purchase live catfish which is termed as "Jiol Mach" in Bengali. Jiol stands live. The fish vendors mostly keep the live fish in a big container. They cut it when purchased and it is advisable to use live catfish instead of purchasing frozen or which is not live.  Fish/ Seafood Recipes from my Channel Debanir Rannaghar Bengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYI Macher Dimer Bora: https://youtu.be/7EppVq1_gqE​ Chingri Malai Curry: https://youtu.be/dYAcoQEtFp0​ Shorshe Ilish: https://youtu.be/oMzL2iME8x0​ Tel Koi: https://youtu.be/M8YeP9sih_k​ Gondhoraj Bhetki: https://youtu.be/1fcCwDSKqgI Parshe Macher Shorshe Bata Diye Jhal | Parshe Macher Shorshe Jal | সর্ষে বাটা দিয়ে পারশে মাছের ঝাল: https://youtu.be/NWmTEZSUSas For more related recipes you may please check here! https://kitchenofdebjani.com/​ For more related recipes you may please check here! https://kitchenofdebjani.com/​ Music: Debjanir Rannaghar Anthem composed by Priyam and Soundchef (Copyright Debjanir Rannaghar) To listen to music: https://www.youtube.com/watch?v=h2T2k​... You can also follow me through other social media channels! Facebook: https://www.facebook.com/foodofdebjani/​ Twitter: https://twitter.com/foodofdebjani​ Instagram https://www.instagram.com/foodofdebja... Flickr: https://www.flickr.com/photos/debjani​... https://www.zomato.com/foodofdebjani​ #magurmacherrosha #macherjhol #debjanirrannaghar
Magur Macher Rosha Recipe Debjanir Rannaghar |
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_aZVFIsLHkcg
Gas Oven Tandoori Chicken Recipe It mostly started with "mom can you please make some Tandoori Chicken" while the OTG decided to say "don't you dare touch me Debjani!" and tandoor for sure not the option! The gas oven decided to take the mess and I ended on making Tandoori Chicken on a gas stove. Conventional- no; can be made without an oven- yes and taste-wise good-yes are all I can say about this recipe. Here's the blog link just in case you wanted to read about the origin of one of the famous Indian delicacies! https://kitchenofdebjani.com/2015/12/tandoori-chicken-gas-oven-chicken-tandoori-recipe/ Related Recipes from my Channel Debanir Rannaghar Bengali Fish Batter Fry: https://youtu.be/EpwcFHTLAYI Macher Dimer Bora: https://youtu.be/7EppVq1_gqE​ Chingri Malai Curry: https://youtu.be/dYAcoQEtFp0​ Shorshe Ilish: https://youtu.be/oMzL2iME8x0​ Niramish Mangsho: https://youtu.be/pTNvxPveQ0c​ Tel Koi: https://youtu.be/M8YeP9sih_k​ For more related recipes you may please check here! https://kitchenofdebjani.com/​ Music: Vishnu - Patrick Patrikios #tandoorichicken #chickentandoori #debjanirrannaghar
Gas Oven Tandoori Chicken Recipe Debjanir Rannaghar
YouTube Video UC1gY9Oo_3GrrMP5P-LjWERw_lbYhZW9WipA
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