The Post was ready for the blog, a simple uncomplicated Mango Salsa recipe and general details but after a five minutes discussion with my mother this morning I decided to include that as part of this post! “What is that colorful thing Pasta is having Dolon?” Mom asked upon entering my apartment this morning. I…
Mango Mastani
They call the rich Mango Milkshake, Mango Mastani in Pune as the drink is as beautiful as Mastani Bai! The famous Mango Mastani indeed is aesthetically beautiful and when it comes to taste; oh my my, it is impossible to restrict to just one glass! I was planning to post Mango recipes since last few…
Aamilicious Festival by Khandani Rajdhani: A Review
I was recently being invited by Khandani Rajdhani to try out their famous Rajdhani Thali and some Mango loaded food as they are presently having the Aamilicious Festival. I went there with an intention to have something beyond Daal Baati Churma and also to check how a typical vegetarian Restaurant looks in Kolkata where we…
Khejur Gurer Rosogolla
Though Rosogolla a.k.a Rasgulla requires no further introduction but in case you are not much aware of Khejur Gurer Rosogolla (a winter delicacy) or not able to find it in nearby Sweet Shop in this season but available with little Patali Gur (Date Palm Jaggery) in your place then here goes the recipe of Khejur Gurer…
Eggless Mango Mousse in Chocolate Cups
Nowadays my little one stopped having almost anything other than Sorbets, Curd and Ice-cream! I can’t blame her or anything else other than the pathetic weather of North India for this 🙄 I decided to give her fruit based food especially cold desserts and tried some Mango Cheesecake last week and that worked well :-)….
Mango Jam
Here is my first Mango preparation for the season…. super easy, super tasty with no preservative and no added colour… Around 50 minutes of hassle free cooking and then something awesome prepared with the king of the fruits….A Jar full Mango Jam…. Why on this earth I need to make Mango Jam while it is easily available in…
Kacha Aam er Ambol
After three years of food blogging and around 100 posts (which is quite low as compared to the time) now I am confused about the typicality of my blog…. Actually this is what one of my university senior Dr Sourya Das was asking few days back! “Debjani What’s your speciality?”. ”Mine is neither a specialised Bengali…
Mango Jelly
Though easily available in stores but the taste of the homemade Mango Jelly is nothing but over the top and there is one more reason for which I prefer to prepare it at home; in the homemade Jelly I use my favourite variety of Mango – Himsagar or Lyangra instead of big ones like Safeda or…
No Bake Mango Cheesecake with Paneer | Mango Cheesecake
Mango is an amazing fruit and can be used in making various desserts and Mango Cheesecake is one of the common yet delicious desserts made out of Mango Pulp. Mango Cheesecake is traditionally prepared with Cream Cheese but this time I tried using Cottage Cheese or Paneer instead of Cream Cheese. Paneer is a cheaper option…
Mango Kulfi | Indian Mango Kulfi
What can I say about this dessert!!!!! Kulfi is Indian version of Ice cream (in fact more tastier and richer version of the same) and adding Mangoes to Kulfi is like the Diamond in the Diadem…For me Mango Kulfi is an ideal dessert to serve in a Summer Gathering… Mango Kulfi can be prepared in…
