Perfect Tiramisu Recipe from Debjanir Rannaghar
Instant Chicken Pulao Recipe | Chicken Pulao in Pressure Cooker
Pulao is Pasta’s favorite and I prefer to cook it for her because it is a wholesome meal. For instance, Instant Chicken Pulao is something I cook quite often for various reasons. Firstly, the recipe of Chicken Pulao in Pressure Cooker needs very basic ingredients. Secondly, the cooking process is very simple as it is…
Dhaba Style Chicken Curry
One of the simplest forms of chicken curry in terms of cooking, Dhaba style Chicken Curry needs no introduction if you are a dhaba regular. We for sure are. We visit quite a few dhaba tucked on the highways quite regularly and love to have this curry with tandoori roti. The recipe is simple though…
Bhat Bhaja | Bengali Bhaja Bhat
Bhat Bhaja is something I cook whenever I have leftover rice at home. Simple, flavorful, easy to cook, and most importantly leftover utilization makes it worth cooking. I cook it whenever I have leftover rice available and also have less time to cook. This is a comforting rice preparation and ideal for kid’s lunchboxes. In…
Bengali Mutton Stew with Veggies in a pressure cooker | Shobji diye Mangshor Jhol
Bengali Mutton stew with veggies; sounds interesting? Well, to me it was that dish which my mother excels in cooking. She was famous to feed all the unwilling kids growing up together in our Central Kolkata-based joint family. I would not say it was interesting to me while growing up. After all, there was gorgore…
Magur Macher Rosha
Magur Macher Rosha is a family favorite. I cook it whenever we pick fresh Magur mach from the market. I have a horrible experience eating Magurer Jhol all through childhood. This particular fish is considered to be good for growing kids. In my ancestral house, the kid clan had to eat a runny macher jhol…
Begun Pora
I am starting 2021 with a simple recipe of Begun Pora. It’s been a long I was planning to write the Begun Poda recipe. The simple eggplant based Bengali side dish is a winter favorite. Roasted eggplant along with very few spices can make a wonderful delicacy and every Bangali who loves to eat eggplant…
Panch Phoron Murgi | Bengali Chicken Curry with Panch Phoron
Panch Phoron Murgi is my way of giving a little twist to the good old everyday Bengali chicken curry aka Murgir Jhol at home. Chandana di, our cook is responsible for making the breakfast and also the lunch which mostly Pasta and her nanny eat and also our parents whenever they are at our place….
Murgi Khichuri | Murgir Mangshor Khichuri
Are you wondering why I am sharing the recipe of Murgi Khichuri just after the recipe of Bhuni Khichuri? The reason is quite simple. These days we are mainly living on one-pot meals especially dishes that can be cooked in a pressure cooker within no-time. After the marathon pujo cooking, I am taking a break…
Haas-er Dim Bhapa | Bengali Bhapa Dim | Duck Egg Bhapa
“Hey lunch will be Dim Bhapa and Bhat! You can make some Begun Bhaja and there’s some leftover Sona Moong Daal. We are good to go I suppose!” I told Mehebub last Sunday. Needless to say, he was hoping for some Mangshor Jhol and I was not ready to cook the meat separately for us…