Bori Begun Aloo diye Ilish Macher Tel Jhol is a comforting fish curry prepared with Hilsa, Potato chunks, Aubergine, and Bori and is a famous Bengali delicacy
You can skip Onion, ginger, and garlic.
You can add little cumin and coriander powder, however, I don't add any spice apart from Turmeric Powder and Salt.
Little Chili Powder can also be added.